Culture
A year of making do on tourism promotion
The Obama administration gets the value of tourism for job creation. All the neighboring states do. Washington is trying to build momentum without state support.
Ronald Holden
Ronald Holden is a regular Crosscut contributor. His new book, published this month, is titled “HOME GROWN Seattle: 101 True Tales of Local Food & Drink." (Belltown Media. $17.95).
Latest work
Culture
Crosscut Tout: Bellini cocktail fest
For 10 days this month, the Vessel nightclub in downtown Seattle will honor the classic Bellini cocktail with its "Harry's Bar Festival," named for the spot in Venice, Italy, where the sparkling peach drink was invented.
Culture
Turning South Lake Union into a new restaurant row
Vulcan, the leading developer of the area, banks on familiar restaurants with strong local brands as it fills out Seattle's newest hot neighborhood.
Seattle & King County
Crosscut Tout: Priceless puppet collection
The Northwest Puppet Center has landed a priceless, 5,000-piece collection. It will be introduced at Seattle Center.
Tech
Crosscut Tout: Artisan cheese tasting tonight (Aug. 28) at Benaroya Hall
The American Cheese Society holds its annual meeting in Seattle, and the rest of us can get a taste of the action.