Culture

Big guy: Liquor changes will hurt little guy wine shops

Because of its size, Wine World in the University District stands to gain handsomely from Initiative 1183's approval. But its owner worries about the smaller competitors when the changes occur.

Big guy: Liquor changes will hurt little guy wine shops
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Ronald Holden

Because of its size, Wine World in the University District stands to  gain handsomely from Initiative 1183's approval. But its owner worries  about the smaller competitors when the changes occur.

Wine World Warehouse, a 23,000-square foot  facility  just off I-5 on NE 45th Street, is the largest wine store in the   Northwest. Six months from now, when the Washington Liquor Control Board   is supposed to close its 700 or so retail outlets, Wine World will  also  become Washington's largest independent liquor store. Yet its  owner,  Seattle sommelier David LeClaire, is not thrilled.

LeClaire launched his superstore a year ago, taking over an   expansive space that once been the University Plaza Hotel, and, briefly,   an OfficeMax outlet. He had spent the previous decade as a savvy   producer of Seattle wine events, with a politician's touch and a   marketer's dream list of writers and tastemakers; before that, he'd   spent a decade as the wine steward at the Painted Table in the Alexis   Hotel.  With backing from a group of private investors and the energetic   support of a get-it-done chef named Lenny Rede, LeClaire assembled   shelves that display 8,000 bottles, including wines from 500 Washington   wineries. He's a hero to wine producers, someone who leveraged his hard  work as a  consultant into a position of retail prominence.

Let's flash forward for a moment, to June 1, 2012, the day after  the  state goes out of the retail spirits business. Two out-of-state  liquor  giants, Bevmo (from California) and Total Beverage (Maryland), will have their  grand openings. No one knows yet just  where they'll be located, but  they've already sent scouting parties.  "They even came to see me,"  LeClaire admits. "How could I say no?"  Bevmo has 77 stores in the  western US, Total has over 100.

LeClaire, now 50, grew up in Escanaba, on Michigan's Upper   Peninsula, a town of some 13,000 souls. When Wal-Mart opened a 24-hour   superstore on the west side of Lincoln Road, he recalls, the townspeople   responded with unusual solidarity to support their local merchants,   among them Elmer's County Market,  on the other side  of the highway. Elmer Dagenais, who died last year  at the age of 94, was  the sort of old-fashioned shopkeeper who doesn't  exist anymore. He'd  trust his customers to settle their bills when  they'd get a paycheck.  Even more importantly, Elmer would hire local  teenagers, give them their  first jobs and teach them the value of  community. And plenty of times,  he'd be standing right beside his kids,  LeClaire among them, helping bag  groceries.

"Treat your customers with respect, appreciate their business, and  thank them for shopping at your store."  Those were Elmer Dagenais's  words, but they're also David LeClaire's.

LeClaire  voted "no" on  Initiative 1183 to privatize Washington's liquor  business, not because  he wanted to keep the state stores open or  because he sympathized with  the union workers who'll be laid off, but  because he didn't like  Costco's "clear the deck" approach, which he  fears will "decimate the  little guys."  

As owner of the only  freestanding wine shop in Washington to meet  I-1183's 10,000-square  foot minumum size for liquor sales, LeClaire  certainly isn't going to  turn away from the opportunity to sell spirits.  He intends to sell far  more than the Top 100 brands, especially in  categories like Scotch,  Tequila and Sherry. He'll showcase the  Northwest's increasingly  ambitious micro-distilleries. He'll continue to  have partnerships with  outside event planners, and hold tastings and  host private events at  Wine World.

But he's deeply worried about the  effects of privatization on  smaller wine shops in small towns around the  state. "What's going to  happen to the independent wine shops in Hoquiam  or Montesano once the  Wal-Mart in Aberdeen starts selling liquor?" he  asks. It's an ethic you  don't see very often.

Before the November election, LeClaire  was warning of "changes  buried in this initiative [that] will crush or  at the very least  severely impact small wine wineries, small wine  stores, and small  grocery stores." The voters, though, were so anxious  to get government  out of the liquor business that they approved I-1183.  "We are going to  benefit handsomely," LeClaire admits, "but a no vote  would have been in  the long-term best interest of the entire  community."

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Ronald Holden

By Ronald Holden

Ronald Holden is a regular Crosscut contributor. His new book, published this month, is titled “HOME GROWN Seattle: 101 True Tales of Local Food & Drink." (Belltown Media. $17.95).