Seattle's James Beard finalists

Sponsorship

Ashli Blow

Ashli Blow Feb 6, 2018

Feb 6, 2018

Republish Article

You can republish articles in print or online. Simply copy the HTML below, which includes our tracking pixel, all paragraph styles and hyperlinks, the author byline, and credit to Cascade PBS. Republishing of the photos or videos embedded in an article can occur only if the photo or video is a copyright of Cascade Public Media ("CPM") and not of a third party. Photos and videos that are a copyright of CPM are not required to appear in the republished article, but if they are used, they must be embedded where they appear in the original article and must include the attribution to the CPM photographer.

You may reprint in any medium
You may edit only for tense and timeliness
If republishing in print you can edit for length if you follow our print republishing guidelines.
You may write your own headline
Include a byline and shirttail with credit and link to Cascade PBS
Include our tracking pixel
Remove if we ask

          <article>
            <header>
              <hgroup>
                <h1>Seattle's James Beard finalists</h1>
                <h2><p>The Seattle Times published a list of this year's James Beard Award nominees from the Seattle area. They are:







Holly Smith of Cafe Juanita for Outstanding Chef





Jay Blackinton of Hogstone’s Wood Oven on Orcas Island for Rising Star Chef of the Year





Canlis for Outstanding Restaurant</p></h2>
              </hgroup>
               <p>By <a href="/author/ashli-blow/">Ashli Blow</a></p> 
              <p><time datetime="2025-02-04T05:00:00-08:00">Feb 6, 2018</time></p>
            </header>
            <!--kg-card-begin: html--><p><a href="http://blogs.seattletimes.com/allyoucaneat/2015/02/18/and-the-seattle-area-semifinalists-for-the-2015-james-beard-awards-are/?cmpid=2628&ref=dev.cascadepbs.org" target="_blank">The Seattle Times published</a> a list of this year's James Beard Award nominees from the Seattle area. They are:</p><p></p><ul></ul><p></p><p></p><li>Holly Smith of Cafe Juanita for Outstanding Chef</li><p></p><p></p><li>Jay Blackinton of <a href="http://www.hogstone.com/?ref=dev.cascadepbs.org">Hogstone’s Wood Oven</a>&nbsp;on Orcas Island for Rising Star Chef of the Year</li><p></p><p></p><li>Canlis for Outstanding Restaurant</li><p></p><p></p><li>Ethan Stowell for&nbsp;Outstanding Restaurateur</li><p></p><p></p><li>Wild Ginger for Outstanding Wine Program</li><p></p><p></p><li>Canon for Outstanding Bar Program</li><p></p><p></p><li>Evan Andres of Columbia City Bakery for Outstanding Baker</li><p></p><p></p>&nbsp;&nbsp;<!--kg-card-end: html-->
          </article>

The Seattle Times published a list of this year's James Beard Award nominees from the Seattle area. They are:

Holly Smith of Cafe Juanita for Outstanding Chef

Jay Blackinton of Hogstone’s Wood Oven on Orcas Island for Rising Star Chef of the Year

Canlis for Outstanding Restaurant

Ethan Stowell for Outstanding Restaurateur

Wild Ginger for Outstanding Wine Program

Canon for Outstanding Bar Program

Evan Andres of Columbia City Bakery for Outstanding Baker

By Ashli Blow

Ashli Blow is a Seattle-based freelance writer who talks with people — in places from urban watersheds to remote wildernesses — about the environment around them. She’s been working in journal