In 2024, Seattle was declared America’s #1 pizza city. Uproar ensued. Host Rachel Belle visits two out-of-the-delivery-box pizza chefs to determine what is “Seattle pizza”? Tasting local ingredients, like the Dungeness crab Detroit-style pies at Moto Pizza and traditional Japanese flavors at chef Mutsuko Soma’s Pizzakaya pop-up, Rachel explores this existential question one slice at a time.
Support for The Nosh with Rachel Belle is provided by Alaska Airlines.
