Culture
Dining well on the world's favorite meat, goat
Eating on the Edge: You can try goat or 14 other types of meat at El Paisano in White Center. And that's no coincidence: the owners run a butcher shop too.
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Don't call me retired!
If you don't have an office job, people figure you are retired. They don't hear when you tell them about your speaking, your writing, your consulting. But there are new career styles that open bridges for life transitions, and for purposeful service.
Culture
Rock on into 2010
After a great year for the Seattle music scene, a fresh lineup of festivals and highly anticipated new releases in rock, hip hop, and country leave us ready to ring in the new.
Culture
A Cuban food tradition where none exists
Eating on the Edge: At Paladar Cubano, the emphasis is on an authentic flavor that few in Seattle will recognize.