Culture Food for Thought: Why we're crazy for cupcakes but behind on hipster deli food David Sax's new book "The Tastemakers: Why We're Crazy for Cupcakes but Fed with Fondue" explores how food trends impact our daily lives. by Anna Goren / June 11, 2014
Politics Dreaming of Swimming: The artistic process takes on Parisian pollution Map of Neuilly sur Marne, with a river running through it. by Don Fels / June 10, 2014
Environment What the heck's a climate hub? Corvallis, Oregon is now home to the federal government's Northwest regional climate hub. Why it matters. by Anna Goren / April 3, 2014
Hanging at the Frye: Iconic Pacific artists & their Chinese muses Two complementary Frye exhibits, two artistic conversations between East and West. by Don Fels / March 18, 2014
Politics Seattle's biggest food desert needs jobs more than grocery stores Delridge is the definition of a food desert, but a solution will be more complicated than just adding a few Safeways. by Anna Goren / March 17, 2014
Environment No dirt about It: Aquaponics takes urban farming underwater During an aquaponics 101 workshop, Currier pulls out a head of swiss chard to demonstrate the exceptionally long root systems that are able to grow in water. by Anna Goren / February 12, 2014
Tech Bleeding Edge Boeing execs should read Thomas Pynchon's new novel. by Don Fels / January 2, 2014
Evolution Lost: The trouble with curating public art Seattle's Frye Art Museum by Don Fels / July 18, 2013
Politics Why Seattle needs a new urban environmentalism The Joule on Capitol Hill: How not to build a city. by Don Fels / May 10, 2012
