Sunlight Cafe is Seattle’s longest running vegetarian restaurant. A group of five women opened the place in 1976, wanting to serve simple, healthy dishes at reasonable prices.
During the past year Crosscut’s staff photographer Matt M. McKnight and our team of freelance photographers bore witness to many of the news events that shape our city and region.
Every weekday Jason Wang and his crew of hard-working employees start their morning roasting turkey and baking meatloaf for the hundreds of hungry customers who filter into his cafeteria-style...
