Environment Coronavirus could make fighting Washington wildfires harder Agencies that prepare for wildfires and recruit firefighters are busy responding to the pandemic. That could be a problem come summer. by Katherine Long InvestigateWest / March 27, 2020
Environment Climate bills in WA a ‘comprehensive failure’ in 2020, critics say Key legislation to cut carbon emissions died, while goal-setting bill offers no path to reach target. by Katherine Long InvestigateWest / March 25, 2020
Environment WA lawmakers pave the way for electric cars, but activists want more As the legislative session comes to a close, the green lobby is pushing lawmakers to do more to take on climate change. by Katherine Long InvestigateWest / March 10, 2020
Politics WA lawmakers want to fund solutions for healthier soil — and less gassy cows Bipartisan proposals before the state legislature would help scientists learn about storing carbon in soils and invest in GPS-guided tractors and climate-friendly cattle feed. by Katherine Long InvestigateWest / February 20, 2020
Politics Inslee, environmentalists want aggressive action on climate, including a clean fuel standard They call this year’s Washington legislative session an opportunity to complete unfinished business. by Katherine Long InvestigateWest / January 14, 2020
Environment The San Juans are GMO-free. Is Washington next? Members of GMO-Free San Juans celebrate their win at the ballot box. From left, Ken Akopiantz, Council member Jamie Stephens and Marney Reynolds. by Amy Pennington / January 22, 2013
Culture Legalizing baking: What's the hold-up with Washington's Cottage Law? Felicia Hill, an early champion of the Cottage Industry Law, runs a cake-baking business out of her Vancouver, Wash. kitchen. by Amy Pennington / May 21, 2012
New book captures late Northwest poet Robert Sund's words Robert Sund by Christian Martin / May 17, 2012
Culture Storefront mushroom farm opens in Pioneer Square [storefront] Olson Kundig Architects, home to the Mushroom Farm by Amy Pennington / February 28, 2012
Culture Winter eating: beyond kale sandwiches Rainbow chard grows all winter in the Northwest and can be used liberally in omelets, pastries, stirfries and more. by Amy Pennington / December 28, 2011
