News Canadian, U.S. post-pandemic travel trends are skipping the Point Isolated from the rest of Washington, the economy of tiny Point Roberts depends on B.C. traffic. What does a persistent slump mean for its future? by Tom Banse Salish Current / June 3, 2024
Environment A decade after the Oso landslide, WA works to improve preparedness The Snohomish County disaster killed 43 residents in 2014. Today, geologists can better help people get out of harm’s way due to boosts in tech and funding. by Tom Banse Washington State Standard / March 20, 2024
Environment Salish Sea's 'humpback comeback' is a good sign, but concerns remain More whales mean greater risk of ship strikes and fishing line entanglement. by Tom Banse Northwest News Network / August 16, 2019
Environment These giant rats failed mine-sniffing school. Now they have a new career in Tacoma While their relatives are saving lives around the world, Point Defiance's adorable African giant pouched rats are ambassadors for rodents everywhere. by Tom Banse Northwest News Network / July 24, 2019
Environment A proposed San Juans sanctuary may offer hope for captive orcas — and risks for wild ones Nonprofit advocates think sea pens will improve the retired killer whales' quality of life. SeaWorld vets disagree. by Tom Banse Northwest News Network / July 17, 2019
Environment How Washington farmers are moving to smarter water solutions Walla Walla hills by TuckRussell / May 25, 2014
Politics Yakima's future: Parks or parking lots? The Plaza Concept, courtesy of Crandall Arambula by TuckRussell / March 6, 2014
Culture Yakima's push to become Washington's wine capital The other side of the sign that welcomes you to Washington Wine Country thanks you for visiting. by TuckRussell / March 27, 2013
Tech Seattle: more than ever a poetry center Several events this month suggest the depth of Seattle's writing talent, and raise questions about why there is so much good poetry here. by KaschaSemonovitch / April 2, 2012
Environment The lamprey, close to extinction, could bring down NW salmon too Yakama tribe member, Harry Tomalawash, holding eels ready for roasting by open fire. by TuckRussell / March 1, 2012
