News Washington youth mental health shows best improvement in 20 years The Healthy Youth Survey reported that though depressive feelings have increased since 2002, this year found improved health and access to support. by Jadenne Radoc Cabahug / April 1, 2024
News Seattle may spend $1.8M on controversial gunshot detection program The crime prevention technology, which pulls live audio and video feeds, has been backed by Mayor Harrell even as other cities report mixed results. by Jadenne Radoc Cabahug / February 29, 2024 / Updated at 2 p.m. on Feb. 29
News From 2020 to now: 4 Seattle Black activists reflect on their work Black activists in the Seattle-King County area speak about their individual activism journeys, where they intersect and diverge. by Jadenne Radoc Cabahug / February 16, 2024 / Updated at 9:35 a.m. on Feb. 16
News Speaking Lushootseed: WA’s Indigenous curriculum may be renamed A bill would name the Native history program after the late advocate, longtime state Sen. John McCoy (lulilaš), who inspired its creation. by Jadenne Radoc Cabahug / January 31, 2024
News For WA students, studying abroad in a pandemic can be complicated Possible program cancellations, cost increases and COVID restrictions add to the stress of applying and preparing to study overseas. by Jadenne Radoc Cabahug / May 5, 2022
News Return to in-person class at UW raises mental health issues for some Students, staff, and faculty juggle fears of returning to campus with work-life balance. by Jadenne Radoc Cabahug / March 10, 2022
Environment The San Juans are GMO-free. Is Washington next? Members of GMO-Free San Juans celebrate their win at the ballot box. From left, Ken Akopiantz, Council member Jamie Stephens and Marney Reynolds. by Amy Pennington / January 22, 2013
Culture Legalizing baking: What's the hold-up with Washington's Cottage Law? Felicia Hill, an early champion of the Cottage Industry Law, runs a cake-baking business out of her Vancouver, Wash. kitchen. by Amy Pennington / May 21, 2012
Culture Storefront mushroom farm opens in Pioneer Square [storefront] Olson Kundig Architects, home to the Mushroom Farm by Amy Pennington / February 28, 2012
Culture Winter eating: beyond kale sandwiches Rainbow chard grows all winter in the Northwest and can be used liberally in omelets, pastries, stirfries and more. by Amy Pennington / December 28, 2011
