Pati's Mexican Table
Where the Bison Roam
Pati experiences the foodways of the Ndé Nation, the Indigenous culture of Cuatro Ciénegas.
Pati experiences the foodways of the Ndé Nation, the Indigenous culture of Cuatro Ciénegas.
The cities of Viesca and Torreón inspire Pati to reflect on old and new traditions.
Pati discovers the timeless flavors of the region of Parras, from royal wines to family recipes.
From maguey fields to vineyards, Pati unveils new flavors and old traditions in central Coahuila.
An apple orchard evokes a cherished childhood memory for Pati and she discovers a local secret.